Ingles -

Assorted tapas ( 4 tapas). . . . . 11.00 €

Caesar salad. . . . . 12.00 €

Octopus with garlic smashed potatoes and coal oil. . . 22.00 €

Small beans with ham, onion and egg. . . 13.00 €

Semi-curred Manchego goat cheese. . . 6.50 €. . . 9.00 €

«Sierra de Jaén» Cheese. . . 6.50 €. . . 9.00 €

Assorted plate of cured Iberrian meats, cheeses. . . 9.50 €. . . 17.00 €

Tomato with green onion, tuna and local olives. . . 8.00 €

Potato salad, tuna ventresca and praw. . . 7.00 €. . . 11:00 €

Tomato salad with Wakame seaweed. . . 9.00 €

Burrata salad /fresc cheese) with tomato, seasoned, Oil, almonds, garlic. . . 12.00 €

Partridge Pate. . . 11.00 €

Top grade Bellota cured ham, bread and tomato. . . 14.00 €. . . 26.00 €

Dishes deep fried Olive Oil…

Eggplant with cold tomato bisque (salmorejo). . . 10.00 €

Fungi croquettes, homemade. . . 7.00 €. . . 12.00 €

Chicken and cured ham croquettes, homemade. . . 7.00 €. . . 12.00 €

Cod croquettes, homemade. . . 7.00 €. . . 12.00 €

Marinated Dogfish. . . 12.00 €

Pork tenderloin with honey, soy and thousand species. . . 17.00 €

Iberian pork cheeks with sweet sherry wine. . . 16.00 €

Pork trotter and dried fruit stew. . . 16.00 €

Grilled, Iberian pork steak. . . 18.00 €

Chicken wings with soy. Ginger and beer. . . 13.00 €

Squid with Garlic and parsley. . . 13.50 €

Fresh, grilled cuttlefish. . . 14.50 €

Flamenquin chicken ham, Gruyere and caramelized onions. . . 15.50 €

Pork loin marinated with fried eggs and potatoes. . . 12.50 €

Roast suckling pig ( 2 p.) . . . . . 40 €

Sweet cream with caramelized sugar covering. . . 6.50 €

Chocolate Coulant and vainilla ice cream. . . 6.50 €

Tiramisu. . . 6.50 €

Fried milk and vainilla ice cream. . . 6.50 €

Bread. . . 1.00 €. . . 2.00 €

Tax included